Our premium Artisan blends utilize an ancient method and recipe presently used in the Monastery. Fermented, gluten/dairy free; non-alcoholic with probiotics, bacterial enzymes and organic acids.Located in both the Market Tent building and in the 2-storey Farmers' Market building.
Thursday and Saturday 7 am - 3:30 pm ALL YEARPlus Tuesday Summer Market 8 am - 3 pm
878 Weber St. North
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